Pretend Chicken Curry

I call this 'Pretend' Chicken Curry, because the name suggests it is a curry, but in the ingredients, there is none at all.

- 3 chicken breasts                            

- 2 tablespoons olive oil       

- 6 oz sweet chilli sauce
- 1 small can coconut milk
- 1 teaspoon cumin
- 1 teaspoon turmeric
- salt and pepper



1. Heat oil in a large frypan and cook the chicken until browned.

2. Stir in the coconut milk, cumin and turmeric, and season with salt and pepper.

3. Stir frequently until the sauce thickens.